golden baked whitefish

★★★★★ 1 Review
nikkitten avatar
By Nicole Bredeweg
from West Olive, MI

My husband, generally speaking, doesn't like fish and seafood. So, when I find a recipe that he likes, I keep it. This is one of those recipes. Unfortunately, I'm not sure where I found it. . .

★★★★★ 1 Review
serves 8
method Bake

Ingredients For golden baked whitefish

  • 2 lb
    whitefish fillets
  • 1/8 tsp
    pepper
  • 1
    egg white
  • 1/2 tsp
    salt
  • 1/4 c
    mayonnaise
  • 1/4 tsp
    dill weed
  • 1 tsp
    grated onion

How To Make golden baked whitefish

  • 1
    Place fish in a greased 13 x 9 x 2 baking dish; sprinkle with pepper. Beat egg white with salt (if desired), until stiff peaks form. Fold in mayonnaise, dill, and onion; spoon over fish. Bake, uncovered, at 425*F for 15 - 20 minutes or until topping is puffed and fish flakes easily with a fork.

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