Garlicky Broiled Salmon And Tomatoes

Garlicky Broiled Salmon And Tomatoes

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Patsy Fowler


this was one of my great grand mothers dishes she would fix us salmon a lot of times when we would go visiting


★★★★★ 1 vote

10 Min
10 Min


  • 4
    (6 oz) pieces skinless salmon fillet
  • 4 medium
    tomatoes, halved
  • 2 Tbsp
    olive oil
  • ·
    kosher salt and black pepper
  • 1/2 tsp
  • 8
    sprigs fresh thyme
  • 4 clove
    garlic, sliced

How to Make Garlicky Broiled Salmon And Tomatoes


  1. heat broiler. place salmon and tomatoes, cut side up, in a broiler proof pan or on a rimmed baking sheet.
  2. drizzle with oil and season with 3/4 teaspoon salt and 1/4 teaspoon pepper. sprinkle salmon with paprika. scatter thyme and garlic over the top.
  3. broil until salmon is opaque throughout and tomatoes are tender, 8-10 minutes.

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About Garlicky Broiled Salmon And Tomatoes

Course/Dish: Fish
Other Tag: Quick & Easy

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