garlicky broiled salmon and tomatoes

Name: Garlicky Broiled Salmon And Tomatoes
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 4 - (6 oz) pieces skinless salmon fillet; 4 medium tomatoes, halved; 2 tablespoon(s) olive oil; - kosher salt and black pepper; 1/2 teaspoon(s) paprika; 8 - sprigs fresh thyme; 4 clove(s) garlic, sliced

(1 RATING)

31 Pinches

Patsy Fowler

Anderson, SC

Updated on Aug 1, 2012

this was one of my great grand mothers dishes she would fix us salmon a lot of times when we would go visiting

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prep time 10 Min

cook time 10 Min

method ---

yield 4 serving(s)

Ingredients

4 - (6 oz) pieces skinless salmon fillet
4 medium tomatoes, halved
2 tablespoons olive oil
- kosher salt and black pepper
1/2 teaspoon paprika
8 - sprigs fresh thyme
4 cloves garlic, sliced

How To Make garlicky broiled salmon and tomatoes

Step 1

heat broiler. place salmon and tomatoes, cut side up, in a broiler proof pan or on a rimmed baking sheet.

Step 2

drizzle with oil and season with 3/4 teaspoon salt and 1/4 teaspoon pepper. sprinkle salmon with paprika. scatter thyme and garlic over the top.
Step 3

broil until salmon is opaque throughout and tomatoes are tender, 8-10 minutes.
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