garlic shrimp

Name: Garlic Shrimp
Prep time: 10 min
Cook time: 5 min
Yield: 6
Ingredients: 4 - garlic cloves, minced or chopped; 1/2 - stick of butter; 1/4 teaspoon(s) salt and pepper; 1 pound(s) shrimp; 3 tablespoon(s) canola oil

(1 RATING)

75 Pinches 1 Photo

Vanessa "Nikita" Milare

Hilo, HI

Updated on May 27, 2011

Being from Hawaii we eat a lot a seafood. This is just 1 of many ways I have made shrimp. It's a quick & easy dinner & my whole family loves it.

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prep time 10 Min

cook time 5 Min

method ---

yield 6 to 8

Ingredients

4 - garlic cloves, minced or chopped
1/2 - stick of butter
1/4 teaspoon salt and pepper
1 pound shrimp
3 tablespoons canola oil

How To Make garlic shrimp

Step 1

First clean & butterfly each shrimp. In a small pot melt the butter with garlic, salt & pepper.

Step 2

Then in a medium frying pan over low heat add the shrimp. Cook a little under cook. The shrimp should just be turning pink.
Step 3

Then pour the melted butter mix over shrimp & let simmer for only a few mins more.
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