Real Recipes From Real Home Cooks ®

garlic baked fish

yield 4 serving(s)
prep time 5 Min
cook time 15 Min
method Bake

Ingredients For garlic baked fish

  • 1 Tbsp
  • 1 Tbsp
    olive oil
  • 4 clove
    garlic chopped
  • 1/4 c
    chopped fresh parsley
  • 1/4 tsp
  • 1/4 tsp
    ground pepper
  • 1 lg
    egg, beaten
  • 1 c
    seasoned bread crumbs
  • 2 lb
    frozen fish fillets, thawed according to package directions
  • lemon slices

How To Make garlic baked fish

  • 1
    Preheat oven to 400 degrees F. Heat butter and oil in a saucepan over low heat and add the garlic for one minute.
  • 2
    Remove pan from heat and add the bread crumbs, parsley, salt and pepper. Mix to moisten the crumbs and seasonings.
  • 3
    dip fish in egg and dredge in bread crumb mix.
  • 4
    Bake the fillets on a pan with a rack in the preheated oven for about 12-14 minutes, until the crust is golden brown. The fish inside should be flaky. Use a fork to make sure the fish flakes and is done. Garnish with lemon wedges.

Categories & Tags for Garlic Baked Fish: