FRIED OYSTERS

Fried Oysters

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes 4 servings
Prep:
20 Min
Cook:
15 Min
Method:
Deep Fry

Ingredients

  • 1 c
    cracker meal
  • 1 c
    cornmeal
  • 1/4 tsp
    salt
  • 1/8 tsp
    pepper
  • 12 oz
    container fresh oysters, drained
  • 2
    eggs, beaten
  • ·
    vegetable oil

How to Make FRIED OYSTERS

Step-by-Step

  1. Combine first 4 ingredients in a medium bowl. Dip oysters in egg, then dredgein meal mixture. Fry oysters in deep hot oil, 375 degrees for 1 1/2 minutes, or until golden, turning once. Serve right away. Makes 4 servings.

Printable Recipe Card

About FRIED OYSTERS

Course/Dish: Fish Seafood
Main Ingredient: Seafood
Regional Style: American



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