Fresh Fried Ahi (Blue Fin Tuna)

1
Vanessa "Nikita" Milare

By
@Kitkat777

I have lived in Hawaii my whole life. I grew up going to the beach & catching fresh fish for dinner, or dad would bring them home from a weekend fishing trip. I dont go fishing as much now, but I still buy only fresh fish. If am not eatting it "RAW". I am frying the fish. Is yummy with some fresh cooked rice & a bowl of vnger & shoyu... Good.

Rating:

★★★★★ 4 votes

Comments:
Serves:
4
Prep:
5 Min
Cook:
5 Min

Ingredients

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  • 1 lb
    ahi, fresh & sliced in to steaks
  • 1/2 tsp
    salt and pepper
  • 1/3 c
    canola oil
  • 1 Tbsp
    flour

How to Make Fresh Fried Ahi (Blue Fin Tuna)

Step-by-Step

  1. First pre-heat the oil. Then once hot sprinkle the flour into the hot oil. Then slice the Ahi into steak chunks. Then lightly salt& pepper both sides of the fish.
  2. Then fry on both sides for about 3 to 4 mins on each side.
  3. Drain on a plate covered with a paper towel.
  4. Special Tip: I use 1 to 2 pieces of bread to soak up the oil.

Printable Recipe Card

About Fresh Fried Ahi (Blue Fin Tuna)

Course/Dish: Fish
Other Tag: Quick & Easy
Hashtag: #Seafood




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