Fisherman's Casserole

Fisherman's Casserole Recipe

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Christe Harwood

By
@charwood

Gail Wilbur - a family favorite

Rating:
★★★★★ 1 vote
Prep:
30 Min
Cook:
1 Hr 30 Min

Ingredients

1 box
7 oz macroni - cooked
1 can(s)
salmon
1 pkg
frozen peas
3
hard boiled eggs
1/2 c
onion
2 Tbsp
butter, softened
1 can(s)
cream of celery soup
2/3 c
milk
2 Tbsp
parmesan cheese
1/2 lb
velveeta
salt
pepper

Step-By-Step

1Layer cooked macroni, salmon, frozen peas and eggs in pan.
2Sauce - saute onion in butter.
3Add soup, milk, cheese, Velveeta, salt and pepper.
4Bake at 350 degrees for 1 1/2 hours.

About Fisherman's Casserole

Course/Dish: Fish, Casseroles