fish filets

Name: Fish Filets
Ingredients: 1/2 pound(s) fresh fish filets; 1/4 stick(s) butter; 2 tablespoon(s) lemon juice; 1 - curry powder; 1 - cayenne; 1 - minced garlic; 1 - seasoned salt; 1/2 teaspoon(s) chicken bouillon; 2 tablespoon(s) water

12 Pinches

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Ingredients

1/2 pound fresh fish filets
1/4 stick butter
2 tablespoons lemon juice
1 - curry powder
1 - cayenne
1 - minced garlic
1 - seasoned salt
1/2 teaspoon chicken bouillon
2 tablespoons water

How To Make fish filets

Step 1

Put filets in microwave safe baking dish.

Step 2

Sprinkle with lemon juice, assorted spices and bouillon.
Step 3

Place butter on top of filets, so it will melt over them.
Step 4

Add a little water, cover with plastic wrap and punch with holes.
Step 5

Microwave on high for 3-5 minutes or until fish will flake with a fork.
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