easy crab quiche

Name: Easy Crab Quiche
Prep time: 15 min
Cook time: 30 min
Ingredients: 3 - eggs; 1 can(s) french fried onions; 1 cup(s) cheddar cheese; 1 cup(s) sour cream; 1 can(s) white crab meat; 1 - 9 inch. unbaked pastry shell

(3 RATINGS)

88 Pinches

Nita Smith

Williamston, NC

Updated on Jun 25, 2010

Even my husband likes this quiche and it is so easy to make.

Rate

No Image

prep time 15 Min

cook time 30 Min

method ---

yield

Ingredients

3 - eggs
1 can french fried onions
1 cup cheddar cheese
1 cup sour cream
1 can white crab meat
1 - 9 inch. unbaked pastry shell

How To Make easy crab quiche

Step 1

Beat eggs. Add french fried onions, cheddar cheese, sour cream, and crabmeat. Mix well and turn mixture into pie shell.

Step 2

Bake in a 350-degree oven until firm and lightly browned (about 30 minutes.)
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes