Easy Cod Fish Cakes

1
Michele Osborne

By
@Michelecooksalot

This is my grandmothers recipe. We loved these as a child

Rating:
★★★★★ 1 vote
Comments:
Prep:
30 Min
Cook:
10 Min
Method:
Pan Fry

Ingredients

1 lb
cod filet in seafood section
2
eggs
2 lb
mashed potatoes
1 Tbsp
minced onion

How to Make Easy Cod Fish Cakes

Step-by-Step

  • 1Boil fish about 15 minutes or until it begins to flake. Watch out for the foam. It will boil over.
  • 2Place fish into food processor and pulse until fish is shredded
  • 3Add mashed potatoes and pulse until blended
  • 4Stir in onion and egg.
  • 5Form into patties and fry. I fry in butter flavor Crisco. I serve these with Saltines and yellow mustard.

Printable Recipe Card

About Easy Cod Fish Cakes

Course/Dish: Fish, Seafood Appetizers
Main Ingredient: Fish
Regional Style: American