Easy Cod Fish Cakes
How to Make Easy Cod Fish Cakes
- Boil fish about 15 minutes or until it begins to flake. Watch out for the foam. It will boil over.
- Place fish into food processor and pulse until fish is shredded
- Add mashed potatoes and pulse until blended
- Stir in onion and egg.
- Form into patties and fry. I fry in butter flavor Crisco. I serve these with Saltines and yellow mustard.