Easy Classic Tuna Casserole

Easy Classic Tuna Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Caroline ShupertRecipes

By
@cmaude

This is an old recipe from the 1950's. Its easy and good. I'm sure many people already have this, or one like it, but a friend asked me to post it.

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
10 Min
Cook:
25 Min

Ingredients

Add to Grocery List

1 c
cooked and drained macaroni, elbows or shells
1/2 c
chopped onion
1/4 c
chopped green or red bell pepper
1 can(s)
condensed cream of chicken soup (or substitute cream of celery or mushroom)
2 Tbsp
all purpose flour
1 1/2 c
milk
1 can(s)
oil packed tuna, drained (5 ounce can)
salt and pepper to taste
1/2 c
slivered almonds, divided

How to Make Easy Classic Tuna Casserole

Step-by-Step

  • 1Preheat oven to 350 degrees. Mix together all ingredients except almonds. Stir in half of the almonds. Pour mixture into a buttered casserole dish. Top with remaining almonds. Bake for 25-30 minutes or until hot and browned a bit on the top.

Printable Recipe Card

About Easy Classic Tuna Casserole

Course/Dish: Fish, Casseroles
Other Tag: Quick & Easy




Leave a Comment

9 Catfish Recipes To Make For Dinner

9 Catfish Recipes to Make for Dinner

Kitchen Crew @JustaPinch

You don’t have to be in the South to enjoy a delicious catfish recipe. Check out these homemade catfish recipes any fish lover is sure to love for dinner!