Easy buttermilk fried fish

Easy Buttermilk Fried Fish

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sherry monfils

By
@smonfils

This is a recipe I make for fridays and my husband loves the taste. I love how eay it is tomake.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
45 Min
Cook:
15 Min

Ingredients

  • 2 lb
    fresh haddock filets
  • 1 c
    buttermilk
  • 1 c
    heart healthy bisquick mix
  • 1/2 tsp
    salt
  • 1/2 tsp
    white pepper
  • 1/4 c
    canola oil, for frying

How to Make Easy buttermilk fried fish

Step-by-Step

  1. Place fish in a lg baking dish. Pour buttermilk over fish. Cover and refrigerate 30 mins.
  2. In shallow dish combine, baking mix, salt and pepper. Remove fish from baking dish, discard buttermilk. Place fish in baking mix, coating both sides.
  3. Heat oil in lg skillet over medium heat. Place a few filets of fish in skillet. Cook about 4 mins per side or until golden. Remove to a papr towel to drain. Repeat w/ remaining fish.

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About Easy buttermilk fried fish

Course/Dish: Fish



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