Easy beer-battered tilapia w/ onion rings

4
Robert Thomas

By
@CoyoteBob

Real quick easy fun dinner that can be put together quickly.

We can get frozen tilapia that's only 40 mgs of sodium per 4 ounces, and beer batter doesn't need salt really.

A real tasty treat. Kids might like it, I know I do!

Rating:

★★★★★ 1 vote

Comments:
Serves:
2
Prep:
15 Min
Cook:
30 Min

Ingredients

  • 1 c
    general purpose flour
  • 1 1/4 c
    beer
  • 1 tsp
    garlic powder
  • 1
    egg, beaten
  • 2
    tilapia fillets
  • 1
    red or white onion, sliced into rings
  • ·
    canola oil

How to Make Easy beer-battered tilapia w/ onion rings

Step-by-Step

  1. In a mixing bowl, combine the first four ingredients. Slice an onion into rings and set out the tilapia fillets.
  2. Into a skillet, pour about 1/4" worth of Canola oil and set on medium high heat.
  3. Maikng sure oil is hot enough, dip the onion rings into the batter and, using tongs, place in the hot oil. When they are a light brown, they are ready.
    Allow them to drain for a minute on paper towels.
  4. Do the same with the tilapia fillets. Drain and serve accompanied with the onion rings and a green salad.

Printable Recipe Card

About Easy beer-battered tilapia w/ onion rings

Course/Dish: Fish
Other Tags: Quick & Easy, For Kids




Show 5 Comments & Reviews

There's Nothing Fishy About These Seafood Dinner Recipes

There's Nothing Fishy about these Seafood Dinner Recipes

Kitchen Crew

A seafood dinner isn't something you only have to enjoy at a restaurant. While a meal can look complicated, putting together a delicious seafood dinner at home is easy. It's...

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!