dilly mayo

Name: Dilly Mayo
Cuisine: American
Ingredients: 1/4 cup(s) real mayonnaise; 1-1/2 teaspoon(s) lemon juice - bottled or fresh; 1/4 teaspoon(s) dill weed - dried or fresh if you have it ** more to taste; dash garlic powder; dash cayenne pepper - to taste

23 Pinches 1 Photo

Maggie M

In The Kitchen, OH

Updated on Jul 31, 2023

If you like the taste of dill with your fish you are going to love this simple recipe. This super simple Dilly Mayo is what Mom used to make and the only thing I did to alter it was add cayenne pepper for a little zip. It tastes great on tuna patties, salmon patties or served with any type of fish - baked, grilled or fried.

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method No-Cook or Other

yield makes 1/4 cup - double if desired

Ingredients

1/4 cup real mayonnaise
1-1/2 teaspoon lemon juice - bottled or fresh
1/4 teaspoon dill weed - dried or fresh if you have it ** more to taste
dash garlic powder
dash cayenne pepper - to taste

How To Make dilly mayo

Step 1

Whisk all ingredients together then place in a covered container in the refrigerator to chill well before serving.

Step 2

Tastes great served with salmon or tuna patties or any type of baked or grilled fish.
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