dilled salmon steaks for two

How To Make dilled salmon steaks for two

• Step 1
  To prepare the dill mix, melt the butter in a shallow pan over a low heat.
• Step 2
  Add lemon juice and mix well.
• Step 3
  Remove from the heat and blend in the dill and chives.
• Step 4
  Allow the mixture to cool.
• Step 5
  Broil the salmon steaks 6-8 minutes on each side turning once.
• Step 6
  Baste frequently with dill mixture.
• Step 7
  Remove from the broiler and place on a platter, covering the steaks with the remaining mix.
• Step 8
  Serve with a zucchini and tomato stew, au gratin potatoes and dill rye bread.
• Step 9
  Add a glass of wine and candle light for a real dinner for two.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!