Crispy Flounder Fillets

Crispy Flounder Fillets Recipe

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Robert Priddy


Good and Crispy!


★★★★★ 1 vote



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4 (6 oz)
flounder fillets
2 medium
3 Tbsp
honey mustard
2 c
roasted garlic instant potatoes flakes
1/2 c
peanut oil

How to Make Crispy Flounder Fillets


  • 1Mix eggs and mustard in shallow bowl.
  • 2Place instant potatoes in another bowl.
  • 3Heat oil on medium high heat.
  • 4Dip fish in egg mixture and then dredge in potato flakes.
  • 5Fry the fish in oil 3 to 4 minutes on each side.

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About Crispy Flounder Fillets

Course/Dish: Fish
Other Tag: Quick & Easy

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