cream tuna on toast

Name: Cream Tuna on Toast
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 1-2 can(s) tuna; 1 tablespoon(s) butter; 2 tablespoon(s) flour; - milk; - salt and pepper

(1 RATING)

41 Pinches 1 Photo

Barbara Stephenson

Johnson City, TN

Updated on Feb 7, 2011

A recipe from my dad, A favorite of my daughter and I.

Rate

Creamed Tuna on toast with hard boiled eggs.

prep time 10 Min

cook time 10 Min

method ---

yield 4 serving(s)

Ingredients

1-2 can tuna
1 tablespoon butter
2 tablespoons flour
- milk
- salt and pepper

How To Make cream tuna on toast

Step 1

Open tuna and fluff with a fork after draining. Next, melt the butter, stir in flour and pour in Milk (until desired consistency) stirring constantly until thick like gravy. Stir in tuna and add salt and pepper to taste.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes