Crawfish Casserole

1
Rebecca Brown

By
@rcbrown0875

It's even better the next day!!

Rating:

★★★★★ 1 vote

Prep:
15 Min
Cook:
30 Min

Ingredients

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1/2 stick
butter
1 large
onion, chopped
1 large
bell pepper, chopped
1 stick
celery, chopped
1/2 tsp
paprika
1/2 tsp
parsley
1 lb
crawfish tails
1 can(s)
rotel tomatoes
2 c
cooked rice
1 can(s)
cream of mushroom soup

How to Make Crawfish Casserole

Step-by-Step

  • 1Sautee onion, bell pepper, celery, paprika and parkely in butter. Add crawfish, tomatoes, rice and mushroom soup. Cook until some juice is absorbed
  • 2Bake in a casserole dish at 350 for 20-30 minutes

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