Crab Topped Fish Fillets

Crab Topped Fish Fillets Recipe

No Photo

Have you made this?

 Share your own photo!

Jill T


Very tasty & easy fish dish. We love it!


★★★★★ 2 votes



Add to Grocery List

1 lb
white fish fillets
1 6 oz
can crabmeat, drained
1/2 c
grated parmesan cheese
1/2 c
1 tsp
lemon juice
1/3 c
slivered almonds, toasted

How to Make Crab Topped Fish Fillets


  • 1Place fillets in a greased baking dish. Bake, uncovered @ 350 for 18-22 minutes or until fish flakes easily with a fork.
  • 2Meanwhile, in a bowl combine the crab, parmesan, mayonnaise & lemon juice. Drain cooking juices from baking dish; spoon crab mixture over fillets. Broil for 5 minutes or until topping is lightly browned. Sprinkled with almonds & if desired, paprika.

Printable Recipe Card

About Crab Topped Fish Fillets

Course/Dish: Fish, Seafood
Other Tag: Quick & Easy

Show 1 Comment & Review

9 Catfish Recipes To Make For Dinner

9 Catfish Recipes to Make for Dinner

Kitchen Crew @JustaPinch

You don’t have to be in the South to enjoy a delicious catfish recipe. Check out these homemade catfish recipes any fish lover is sure to love for dinner!