Crab Quiche
By
sheila farrah
@ilovefood2
1
I love Quiche, it's a shame to ruin good crab meat,but this is so good!
Rating:
★★★★★ 1 vote5
Comments:
Serves:
8 for Appetizers 6 for Main dish
Prep:
20 Min
Cook:
35 Min
Ingredients
-
4eggs
-
1/2 cmayonnaise
-
2 Tbspflour
-
1 pinchthyme, dried
-
1 cswiss cheese
-
1/2 cspring onions,chopped
-
1 lblump crab meat
-
·salt and pepper,to taste
-
28 inch frozen pie crusts
How to Make Crab Quiche
- beat together eggs, mayo,flour,thyme
- fold together grated swiss cheese,spring onions with lump crab meat, salt & pepper to taste
- pour into pie crusts and bake at 350, 35 minutes or until done using the knife test.
About Crab Quiche
Other Tag: Quick & Easy
