Crab Cakes

Crab Cakes Recipe

No Photo

Have you made this?

 Share your own photo!

Tracy Daddio


This recipe is so versatile, you can add anything you like or delete what you don't. Crab Cakes are a personal taste.


★★★★★ 1 vote

20 Min
5 Min
Stove Top


  • 1 lb
    lump crab meat, picked clean
  • 1/3 c
    panko bread crumbs
  • 3
    green onions, sliced, green and white parts
  • 1/2 c
    red bell pepper, finely chopped
  • 1/4 c
  • 1 large
  • 1 tsp
    worcestershire sauce
  • 1 tsp
    dry mustard
  • 1/2
    lemon, juiced
  • 1/4 tsp
    garlic powder
  • 1 tsp
  • 1 dash(es)
    cayenne pepper
  • 1/2 c
    oil, for frying

How to Make Crab Cakes


  1. In a large bowl, mix together all ingredients except oil. Shape into patties and coat with extra bread crumbs. Pan fry in hot oil over medium heat for 4 - 5 minutes per side until golden brown.
  2. Serve with your favorite Tarter or Roumalade sauce.

Printable Recipe Card

About Crab Cakes

Main Ingredient: Seafood
Regional Style: American
Hashtag: #crab

Leave a Comment

There's Nothing Fishy About These Seafood Dinner Recipes

There's Nothing Fishy about these Seafood Dinner Recipes

Kitchen Crew

A seafood dinner isn't something you only have to enjoy at a restaurant. While a meal can look complicated, putting together a delicious seafood dinner at home is easy. It's...

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!