coffee glazed bacon and scallop skewers
Coffee and Bacon...yum!
No Image
prep time
10 Min
cook time
5 Min
method
---
yield
4 serving(s)
Ingredients
- 2 pounds scallops, cleaned and patted dry
- 8 slices bacon, cut in thirds
- 2 tablespoons strong brewed coffee
- 1 tablespoon maple syrup
- - salt and pepper
How To Make coffee glazed bacon and scallop skewers
-
Step 1If using wooden skewers, soak for 1hr. before using. Preheat grill to med-high heat. Salt and pepper scallops. Combine coffee and syrup and brush each piece of bacon on both sides. Wrap one piece of bacon around each scallop and secure on skewers(2-3 per skewer). Grill for about 5 minutes, turning once until scallops are done and bacon is starting to crisp. Could also prepare under broiler.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes