cod fish cakes
(2 ratings)
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Living in GA I can't find dried salted cod fish, but I made this a lot when I lived up north. I'm a die hard and I will not give up trying. This is how the recipe was given to me, but I change it as I go. The cook time seems long, but it's the different steps that take up the time, but worth it.
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(2 ratings)
yield
4 /6
prep time
1 Hr
cook time
3 Hr 30 Min
method
Pan Fry
Ingredients For cod fish cakes
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1 lbdried salted cod fish
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2 lbpotatoes
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1/2chopped green pepper
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1egg
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1 mdonion
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1 Tbspprepared mustard
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1 Tbspmayo
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salt and pepper to taste
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parsley
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2 clovegarlic (chopped or pressed)
How To Make cod fish cakes
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1Soak cod fish overnite
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2Boil fish about 1 hour
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3Peel potatoes
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4Drain cod fish and debone
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5Put cod fish in pan with potatoes. Cover and cook until potatoes are tender
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6Check fish again for bones (just in case)
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7Add remaining ingredients and mash while hot
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8Form mixture into patties and fry until golden and crisp
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