Cod Fish Cakes

Cod Fish Cakes Recipe

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Barbara Williams

By
@abwill

Living in GA I can't find dried salted cod fish, but I made this a lot when I lived up north. I'm a die hard and I will not give up trying. This is how the recipe was given to me, but I change it as I go. The cook time seems long, but it's the different steps that take up the time, but worth it.

Rating:
★★★★★ 2 votes
Comments:
Serves:
4/6
Prep:
1 Hr
Cook:
3 Hr 30 Min
Method:
Pan Fry

Ingredients

1 lb
dried salted cod fish
2 lb
potatoes
1/2
chopped green pepper
1
egg
1 medium
onion
1 Tbsp
prepared mustard
1 Tbsp
mayo
salt and pepper to taste
parsley
2 clove
garlic (chopped or pressed)

Step-By-Step

1Soak cod fish overnite
2Boil fish about 1 hour
3Peel potatoes
4Drain cod fish and debone
5Put cod fish in pan with potatoes. Cover and cook until potatoes are tender
6Check fish again for bones (just in case)
7Add remaining ingredients and mash while hot
8Form mixture into patties and fry until golden and crisp

About Cod Fish Cakes

Course/Dish: Fish, Seafood Appetizers
Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy