/ Main Dishes
unpeeled medium size fresh shrimp
How to Make Coconut Fried Shrimp
1Peel shrimp, leaving tails intact; devein, if desired.
2Combine pancake mix and beer in a small bowl; stir until smooth.
3Pour oil to depth of 2 inches into a dutch oven; heat to 350 degrees.
4Dredge shrimp in flour, shake off excess.
5Dip shrimp into batter, dredge in coconut.
6Fry, a few at a time, 45 seconds on each side or until golden.
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About Coconut Fried Shrimp