Clam Patties

Clam Patties

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Jim Decker

By
@quadingjim

These patties are to die for.
I know clams are expensive, But they are worth every penny.

Rating:

★★★★★ 1 vote

Serves:
6 servings
Prep:
20 Min
Cook:
15 Min

Ingredients

  • 1 c
    hopped clams plus 1/2 cup clam juice
  • 1/2 c
    dry italian bread crumbs
  • 3
    eggs
  • ·
    salt and pepper to taste
  • 1/4 c
    flour
  • 1
    chopped and sauted onion
  • ·
    flour for sprinkling

How to Make Clam Patties

Step-by-Step

  1. Place all the ingredients in a mixing bowl. Form 6 patties. then sprinkle some flour over the top and bottom of the patties. Freeze them until they are very firm, but not frozen. place then in a cast iron skilit and fry with a little oil. both sides until a light golden brown.

Printable Recipe Card

About Clam Patties

Course/Dish: Fish Seafood



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