cilantro pesto stuffed tuna steak

How To Make cilantro pesto stuffed tuna steak

• Step 1
  Cut a pocket in each tuna steak down one side but not through the other side.
• Step 2
  Place the cilantro, garlic, pine nuts, and 1 tsp salt in a food processor and process drizzling in the olive oil.
• Step 3
  Stuff each tuna pocket with the pesto. Season the tuna steaks with the remaining salt.
• Step 4
  Add some olive oil to a cast iron pan. Sear the tuna on each side about 2 minutes per side.
• Step 5
  Let rest 5 minutes, then serve.
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