/ Main Dishes
1Cook celery and onion in 2 tablespoons water over low heat, covered.
2When tender, remove from heat, add rice, 2 cup water and seasonings.
4Turn heat to low and cook covered, until rice is tender and liquid absorbed (about 1/2 hour).
6Mix and remove from heat.
7Set aside, covered, for a few minutes before serving.
About Chop Suey with Tuna