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Ingredients
- 1 pound monterey jack cheese, grated
- 1 cup crabmeat
- 8 ounces green chiles, diced
- 1/3 cup half and half
- 4 - eggs
- 2 cups flour
- 1 cup marinara sauce
How To Make chili crab puff: ladies lunch
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Step 1Preheat oven to 400 degrees.
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Step 2Grease a deep 12 x 2 quart baking dish.
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Step 3Set aside 2 cup of the cheese for the top.
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Step 4Place 1/3 of the cheese on the bottom of the baking dish.
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Step 5Add 1/3 of the crab and 1/3 of the chiles.
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Step 6Repeat, making 3 layers of each.
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Step 7Whisk the half and half with the eggs and flour, and slowly pour into the baking dish.
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Step 8Top with the marinara sauce and sprinkle with the reserved cheese.
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Step 9Bake, uncovered, for 1 hour, or until hot and set in center.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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