chili crab puff: ladies lunch

17 Pinches
member avatar Member Submitted Recipe

Ingredients

  • 1 pound monterey jack cheese, grated
  • 1 cup crabmeat
  • 8 ounces green chiles, diced
  • 1/3 cup half and half
  • 4 - eggs
  • 2 cups flour
  • 1 cup marinara sauce

How To Make chili crab puff: ladies lunch

  • Step 1
    Preheat oven to 400 degrees.
  • Step 2
    Grease a deep 12 x 2 quart baking dish.
  • Step 3
    Set aside 2 cup of the cheese for the top.
  • Step 4
    Place 1/3 of the cheese on the bottom of the baking dish.
  • Step 5
    Add 1/3 of the crab and 1/3 of the chiles.
  • Step 6
    Repeat, making 3 layers of each.
  • Step 7
    Whisk the half and half with the eggs and flour, and slowly pour into the baking dish.
  • Step 8
    Top with the marinara sauce and sprinkle with the reserved cheese.
  • Step 9
    Bake, uncovered, for 1 hour, or until hot and set in center.

Discover More

Category: Fish
Category: Chili
Category: Seafood

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