cheesy crab pizzas

Name: Cheesy Crab Pizzas
Prep time: 1 h 10 min
Cook time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 1/3 cup(s) mayonnaise; 2 teaspoon(s) lemon juice; 1/8 teaspoon(s) pepper; 1/4 teaspoon(s) dry dill; 1 teaspoon(s) dry minced onion; 1 tablespoon(s) dried parsley; 6-8 ounce(s) imitation crab meat chopped up; 1 cup(s) shredded cheddar cheese; 4 - english muffins, split in half

(2 RATINGS)

67 Pinches 1 Photo

Muna Escobar

Knoxville, TN

Updated on Jan 17, 2011

I was just looking for a way to use up some imitation crab meat I had in the fridge. I didn't want to give my family a cold salad, they love cheese & pizza so I came up with this recipe. They even wanted seconds.

Rate

prep time 1 Hr 10 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

1/3 cup mayonnaise
2 teaspoons lemon juice
1/8 teaspoon pepper
1/4 teaspoon dry dill
1 teaspoon dry minced onion
1 tablespoon dried parsley
6-8 ounces imitation crab meat chopped up
1 cup shredded cheddar cheese
4 - english muffins, split in half

How To Make cheesy crab pizzas

Step 1

Combine all dressing ingredients.

Step 2

Mix in the chopped up crab & cheese.
Step 3

Chill for about an hour.
Step 4

Spoon onto English muffins spreading to edges.
Step 5

Bake at 350' until cheese melts & muffins are slightly golden.
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