Char-Broiled Shrimp

Char-broiled Shrimp

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Jennifer J

By
@chocolate_cutie


Rating:

★★★★★ 1 vote

Serves:
8

Ingredients

  • 3 lb
    shrimp, peeled and deveined with tails
  • 1 c
    olive oil
  • 1/3 c
    parsley, chopped
  • 2 Tbsp
    lemon juice
  • 2
    garlic cloves, crushed
  • 1 tsp
    salt

How to Make Char-Broiled Shrimp

Step-by-Step

  1. Combine olive oil and remaining ingredients in a 13 X 9 X 2 inch baking dish; stir well.
  2. Add shrimp, stirring gently; cover and marinate in refrigerator for at least 8 hours, stirring occasionally.
  3. Remove shrimp from marinade, using a slotted spoon; reserve marinade.
  4. Place shrimp on water soaked skewers; grill over medium hot coals 3 to 4 minutes on each side, basting frequently with marinade. DO NOT OVER COOK.

Printable Recipe Card

About Char-Broiled Shrimp

Course/Dish: Fish Seafood
Other Tag: Quick & Easy



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