carol's crabcakes

Ingredients

• 1 tablespoon butter
• 1 clove garlic
• 1 - onion, finely chopped
• 2 teaspoons sweet red, yellow or green pepper
• 1 1/2 tablespoons flour
• 1/3 cup whipping cream
• 1 pound fresh lump crabmeat
• 1 1/3 cups ground bread crumbs (divided in half)
• 1 - egg
• 1 tablespoon fresh parsley, finely chopped
• 2 teaspoons dry mustard
• 1 teaspoon lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon ground pepper
• 1 teaspoon lemon peel, grated
• 2 tablespoons butter