broiled cod with paprika

How To Make broiled cod with paprika

• 1

  In pan, melt 2 tablespoons of the butter and saute onion until soft.
• 2

  Add the paprika and cayenne and cook gently for 2 minutes longer.
• 3

  Add salt, lemon juice and remaining butter and heat until melted.
• 4

  Set fish on a broiler rack and brush with the paprika mixture.
• 5

  Broil about 2-inches from heat for 4 to 5 minutes, brushing with more of the paprika mixture.
• 6

  Turn; brush with remaining butter and broil 4 to 5 minutes longer.
• 7

  Fish should be browned and flake easily.
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