Brithyll a Chig Moch (Trout and Bacon)

Brithyll A Chig Moch (trout And Bacon) Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew



☆☆☆☆☆ 0 votes


  • 1
    rainbow trout, cleaned with head and tail on
  • ·
    fresh sage leaves
  • ·
    fresh thyme
  • ·
  • ·
  • 1 slice
  • ·

How to Make Brithyll a Chig Moch (Trout and Bacon)


  1. Wrap the fish in a long rasher (slice) of bacon.
  2. Enclose in foil and bake in a hot oven for around 25-30 minutes.
  3. Open top of foil and shape like a boat, paint with a little butter and serve with boiled potatoes and plain fresh vegetables.

Printable Recipe Card

About Brithyll a Chig Moch (Trout and Bacon)

Course/Dish: Fish
Other Tag: Quick & Easy

Leave a Comment

There's Nothing Fishy About These Seafood Dinner Recipes

There's Nothing Fishy about these Seafood Dinner Recipes

Kitchen Crew

A seafood dinner isn't something you only have to enjoy at a restaurant. While a meal can look complicated, putting together a delicious seafood dinner at home is easy. It's...

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!

Fantastic Fish Recipes For Fish Friday

Fantastic Fish Recipes for Fish Friday

Kitchen Crew

I love a good dinner theme. At my house, we do Meatless Monday and Taco Tuesday. Some weeks I like to do Fish Friday. Baked or fried, fish is a...