Bourbon-Marinated Smoked Salmon

Bourbon-marinated Smoked Salmon Recipe

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1.5 lb
salmon, fresh, skinned and boned
vegetable oil
1 c
1 c
soy sauce
2/3 Tbsp
2/3 Tbsp
1/2 tsp
chili powder
1.5 tsp
garlic clove, minced
3/4 oz
sesame oil

How to Make Bourbon-Marinated Smoked Salmon


  • 1Place salmon in large shallow dish; cover with vegetable oil.
  • 2Mix all other ingredients together to make marinade; marinate 6 hours or overnight.
  • 3Grill over mesquite until flaky.

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About Bourbon-Marinated Smoked Salmon

Course/Dish: Fish
Other Tag: Quick & Easy

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