Bob's Barbequed Salmon

Bob's Barbequed Salmon Recipe

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Jennifer H



★★★★★ 1 vote



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3 Tbsp
butter, melted
1 Tbsp
lemon, juiced
1 Tbsp
white wine vinegar
1/4 tsp
grated lemon peel
1/4 tsp
garlic salt
1/4 tsp
1 dash(es)
hot pepper sauce

How to Make Bob's Barbequed Salmon


  • 1Combine the sauce ingredients stirring thoroughly.
  • 2Generously brush both sides of the salmon steaks with mixture.
  • 3Barbeque on a well oiled grill over hot coals.
  • 4Make a tent of foil or use barbeque cover and place over salmon.
  • 5Barbeque 6-8 minutes per side depending on the thickness of your steaks.
  • 6Baste frequently.
  • 7Turn once, brushing with sauce.
  • 8Steaks should flake easily when tested with a fork.
  • 9Serves 4

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About Bob's Barbequed Salmon

Course/Dish: Fish
Other Tag: Quick & Easy

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