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beef & scallop saute

member avatar Member Submitted Recipe

Ingredients For beef & scallop saute

  • 2 Tbsp
    peanut oil
  • 1 tsp
    garlic clove, minced
  • 1 lb
    beef sirloin, boneless cut into strips
  • 1/4 tsp
    red pepper flakes
  • 3/4 lb
    sea scallops
  • 1.25 c
    green onions, diced
  • 1 Tbsp
    water
  • 1/2 tsp
    ginger
  • "just a pinch" of white pepper
  • 1 tsp
    salt

How To Make beef & scallop saute

  • 1
    Heat oil in wok or large skillet until very hot.
  • 2
    Add garlic and beef, then scallops, and stir-fry about 30 seconds.
  • 3
    Add remaining ingredients and stir-fry beef and scallops another 20 to 30 seconds.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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