bbq salmon

(2 RATINGS)
24 Pinches
Anytown, CA
Updated on Aug 10, 2011

Salmon is my favorite. Cooked any way but I think on the grill is my favorite,this is one way I cook it,I have different ways.

prep time
cook time
method ---
yield

Ingredients

  • - 4 salmon fillets, (pin bones removed)
  • - 4 t. bbq spice
  • - olive oil
  • - bbq sauce,your favorite

How To Make bbq salmon

  • Step 1
    Combine spice Rub with olive oil. Mix well. Cover the fish with the marinade and refrigerate for 2 hours Make a hot fire in the charcoal pit.Grill the fish over direct heat for 2 minutes or until fish starts to release itself from the grill. Turn the fillet 45 degrees to form a cross-hatch pattern and cook 1 more minute Turn the fish over and baste with BBQ Sauce Finish cooking until the desired temperature is reached and the sauce has formed into a glaze, about 2 more minutes. Don't over cook!
  • Step 2
    BBQ Spice: equal parts seasoning salt,black pepper,garlic powder,paprika,onion powder and cayenne.

Discover More

Category: Fish

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