barbecued salmon with basil

Name: Barbecued Salmon with Basil
Yield: 4
Ingredients: 4 - salmon steaks; 2 tablespoon(s) lemon juice; 2 tablespoon(s) olive oil; 1 teaspoon(s) dried basil; - lemon wedges

15 Pinches

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yield 4 serving(s)

Ingredients

4 - salmon steaks
2 tablespoons lemon juice
2 tablespoons olive oil
1 teaspoon dried basil
- lemon wedges

How To Make barbecued salmon with basil

Step 1

Combine lemon juice, olive oil and basil; brush on both sides of salmon.

Step 2

Grill over medium hot coals 10 minutes per inch of thickness or until fish flakes when tested with a fork.
Step 3

Serve with lemon wedges.
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