BAKED TROUT

1
Rev BJ Friley

By
@RevBJFriley

This is 1 of the many recipes that I have developed over my lifetime of outdoor life.

Rating:

★★★★★ 1 vote

Comments:
Cook:
1 Hr
Method:
Convection Oven

Ingredients

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  • 3-4 medium
    trout fillets
  • ·
    butter
  • ·
    salt and pepper
  • 1
    (8 oz.) container sour cream

How to Make BAKED TROUT

Step-by-Step

  1. Preheat the oven to 350 degrees.
  2. Place fish in a shallow baking dish.
  3. Dot with butter.
  4. Sprinkle with salt and pepper.
  5. Cover with sour cream.
  6. Bake for about 50-60 minutes or until fish flakes easily with a fork.

Printable Recipe Card

About BAKED TROUT

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American




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