Baked Shrimp

Baked Shrimp

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  • 12 large
    shrimp, peeled and deveined
  • 2
  • 1/2 c
    parsley, chopped
  • 2 c
    bread crumbs, seasoned
  • 5
    garlic cloves, minced
  • 1/2 c
    olive oil

How to Make Baked Shrimp


  1. Peel and devein shrimp, dip in egg then roll in bread crumbs and place in a lightly oiled shallow baking dish.
  2. Sprinkle garlic and parsley over top.
  3. Pour oil over shrimp.
  4. Heat oven to 400 degrees, bake for 20 minutes or until cooked. (Do not overcook.)

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About Baked Shrimp

Course/Dish: Fish Seafood
Other Tag: Quick & Easy

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