baked shrimp & crab

Name: Baked Shrimp & Crab
Ingredients: 1 medium green pepper (chopped); 1 cup(s) celery (finely chopped); 1 can(s) crab meat, flaked (6 1/2 oz); 1 can(s) shrimp, chopped or flaked (6 1/2 oz); 1/2 teaspoon(s) salt; 1 teaspoon(s) worcestershire sauce; 1 cup(s) mayonnaise; 1 cup(s) buttered bread crumbs

(1 RATING)

38 Pinches

Nancy Campbell

Talladega, AL

Updated on Aug 25, 2012

Good served cold, also for leftovers

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Ingredients

1 medium green pepper (chopped)
1 cup celery (finely chopped)
1 can crab meat, flaked (6 1/2 oz)
1 can shrimp, chopped or flaked (6 1/2 oz)
1/2 teaspoon salt
1 teaspoon worcestershire sauce
1 cup mayonnaise
1 cup buttered bread crumbs

How To Make baked shrimp & crab

Step 1

Preheat oven to 375 degrees

Step 2

Combine all ingredients except crumbs.
Step 3

Place mixture in greased casserole.
Step 4

Sprinkle with crumbs.
Step 5

Bake 30 minutes at 375 degrees.
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