Rating:
★★★★☆ 1 vote
Ingredients
- 12 oz
- sea scallops
- 4 oz
- butter, melted
- 1 oz
- sherry
- 1 c
- bread crumbs
- "just a pinch" of salt
- "just a pinch" of pepper
How to Make Baked Sea Scallops
- 1Slice scallops in half and place in a buttered casserole dish.
- 2Season with salt and pepper.
- 3Combine butter, sherry and crumbs.
- 4Pour over scallops.
- 5Bake at 350 for 10-15 minutes.
About Baked Sea Scallops
Other Tag: Quick & Easy
