★★★★☆ 1 vote4
Ingredients
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12 ozsea scallops
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4 ozbutter, melted
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1 ozsherry
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1 cbread crumbs
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·"just a pinch" of salt
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·"just a pinch" of pepper
How to Make Baked Sea Scallops
- Slice scallops in half and place in a buttered casserole dish.
- Season with salt and pepper.
- Combine butter, sherry and crumbs.
- Pour over scallops.
- Bake at 350 for 10-15 minutes.