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baked sea scallops

(1 rating)
(1 rating)

Ingredients For baked sea scallops

  • 12 oz
    sea scallops
  • 4 oz
    butter, melted
  • 1 oz
    sherry
  • 1 c
    bread crumbs
  • "just a pinch" of salt
  • "just a pinch" of pepper

How To Make baked sea scallops

  • 1
    Slice scallops in half and place in a buttered casserole dish.
  • 2
    Season with salt and pepper.
  • 3
    Combine butter, sherry and crumbs.
  • 4
    Pour over scallops.
  • 5
    Bake at 350 for 10-15 minutes.

Categories & Tags for Baked Sea Scallops:

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