Baked Salmon Packets

Baked Salmon Packets

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Vicki Butts (lazyme)

By
@lazyme5909

Not sure where I got this recipe, but it was submitted by Meg Woodard, R.D.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4
Prep:
10 Min
Cook:
10 Min
Method:
Bake

Ingredients

  • 4
    salmon fillets
  • 4 tsp
    butter
  • 8
    sprigs fresh thyme
  • 8
    sprigs fresh parsley
  • 4
    garlic cloves, minced
  • 4 Tbsp
    dry white wine
  • 1/2 tsp
    salt
  • 1/2 tsp
    ground black pepper

How to Make Baked Salmon Packets

Step-by-Step

  1. Preheat oven to 400F
  2. Place 4 large pieces of foil on a working surface, shiny side down. Spray the inside with vegetable cooking spray.
  3. Place a fish filet on each piece of foil. Evenly divide thyme, parsley, garlic, salt, pepper, and wine among the fish.
  4. Dot each filet with one teaspoon of butter and then securely fold and seal the edges. Place the packets on a baking sheet and bake for 10-12 minutes.
  5. Place packets on plates and open carefully.

Printable Recipe Card

About Baked Salmon Packets

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy



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