baked salmon fillets
This recipe is so easy and the salmon melts in your mouth. My family demands that I cook it at least once a week.
prep time
10 Min
cook time
10 Min
method
Bake
yield
4 serving(s)
Ingredients
- 4 - salmon fillets
- 1/2 stick butter
- 1 tablespoon maple syrup
- 1/4 teaspoon garlic powder
- 1/2 teaspoon ginger powder
- 1/2 teaspoon dill, dried
- - salt and pepper to taste
How To Make baked salmon fillets
-
Step 1Preheat oven to 400 degrees, wash and pat salmon dry.
-
Step 2Place butter, maple syrup, garlic powder and ginger powder in small microwavable bowl and melt in microwave.
-
Step 3Using a meat injector inject 1/2 the butter mixture into the meat of the salmon, save the remaining to baste with. Sprinkle the salmon with salt, pepper and dill. Bake in oven for about 10 minutes, depending on how well don you like it cooked. Baste the salmon with remaining butter mixture after about 5 minutes before taking it out. Serve immediately.
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