baked lemon haddock

Name: Baked Lemon Haddock
Prep time: 15 min
Cook time: 40 min
Yield: 4
Ingredients: 2 - haddock fillets; 1/4 cup(s) seasoned dry bread crumbs; 1/4 cup(s) butter or margarine, melted; 2 teaspoon(s) lemon juice; 1/2 teaspoon(s) garlic powder; 2 tablespoon(s) dried parsley flakes

(1 RATING)

43 Pinches

June Schrader

Biddeford, ME

Updated on Feb 27, 2012

This recipe is what got my daughter to LOVE fish

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prep time 15 Min

cook time 40 Min

method ---

yield 4 serving(s)

Ingredients

2 - haddock fillets
1/4 cup seasoned dry bread crumbs
1/4 cup butter or margarine, melted
2 teaspoons lemon juice
1/2 teaspoon garlic powder
2 tablespoons dried parsley flakes

How To Make baked lemon haddock

Step 1

Cut fish into serving size pieces

Step 2

Place in a greased 11x7x2 baking dish
Step 3

Mix remaining ingredients and sprinkle over fish
Step 4

Bake at 350 for 25 mins or until fish flakes easily with a fork
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