baked fish filet

51 Pinches
member avatar Member Submitted Recipe

Ingredients

  • 2 pounds fresh fish filets
  • - "just a pinch" of salt
  • - "just a pinch" of pepper
  • 1/4 pound butter
  • 1 tablespoon lemon juice
  • 1/4 teaspoon paprika
  • 3 tablespoons white wine, dry

How To Make baked fish filet

  • Step 1
    Salt and pepper filets.
  • Step 2
    Put butter in shallow baking dish in hot oven 400-500 degrees, until browned.
  • Step 3
    The browned butter gives the distinctive flavor.
  • Step 4
    Place filets in hot butter, baste with lemon juice and white wine and return dish to oven for 10-15 minutes.

Discover More

Category: Fish

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