Baked Fish Filet

Baked Fish Filet Recipe

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2 lb
fresh fish filets
"just a pinch" of salt
"just a pinch" of pepper
1/4 lb
1 Tbsp
lemon juice
1/4 tsp
3 Tbsp
white wine, dry

How to Make Baked Fish Filet


  • 1Salt and pepper filets.
  • 2Put butter in shallow baking dish in hot oven 400-500 degrees, until browned.
  • 3The browned butter gives the distinctive flavor.
  • 4Place filets in hot butter, baste with lemon juice and white wine and return dish to oven for 10-15 minutes.

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About Baked Fish Filet

Course/Dish: Fish
Other Tag: Quick & Easy

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