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prep time
cook time
method
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yield
4 serving(s)
Ingredients
- 1 pound cod fillets or other firm white fish
- 1/3 cup self-rising flour
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1/8 teaspoon cayenne pepper
- 1 large egg
- 4 sesame seeded hamburger buns
- buttermilk ranch dressing
How To Make baked fillet-o-fishy wishy sandwich
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Step 1Cut the fish into 4 square-ish pieces.
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Step 2Beat the egg in a shallow bowl. In a separate bowl, mix the flour, salt, pepper & cayenne pepper. Dip each piece of fish into the egg & then dredge the pieces in the flour mixture.
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Step 3Place the flour coated fish pieces on a greased baking sheet. Bake the fish at 375 degrees for 5 minutes. Flip the pieces & continue baking them for 5 minutes, or until the fish flakes & is done.
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Step 4Wrap the hamburger buns in foil & steam over a pot of boiling water for 10 - 15 minutes.
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Step 5To assemble the sandwiches, spoon a generous amount of homemade ranch dressing on the top & bottom bun. Place the fish in the sandwich & enjoy. Serve the sandwich with homemade french fries.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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