baked cajun speckled trout
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This baked speckled trout recipe is delicious. My family said the recipe was very good and would like to have it again.
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cook time
45 Min
method
Bake
Ingredients For baked cajun speckled trout
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speckled trout filets
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olive oil
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garlic, salt and black pepper or cajun bayou blends (i used cajun bayou blends)
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1 small onion
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1 green pepper
How To Make baked cajun speckled trout
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1Rinse fish and pat dry.
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2Rub fish filets with olive oil, and season with garlic, salt and black pepper or Cajun Bayou Blends. (I used Cajun bayou blends)
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3Place fish in baking dish. Add onion and green pepper (I used finely chopped onion and green pepper)
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4Place fish in refrigerator for 30 minutes for flavors to blend.
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5Bake at 350 degrees for 45 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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