Australian Shrimp On The Barbie Recipe

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Australian Shrimp On The Barbie

Kitchen Crew


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1 stick
melted butter
1/4 c
olive oil
1/4 c
parsley, thyme and cilantro
3 Tbsp
lemon juice
garlic cloves, crushed
1 Tbsp
shallots, chopped
1/2 lb
medium large shrimp peeled and deveined
salt and pepper to taste
spinach leaves
lemon, sliced


1Combine first 8 ingredients in large bowl.
2Mix in shrimp.
3Marinate at room temperature 1 hour or in the refrigerator 5 hours, stirring occasionally.
4Prepare barbecue with medium hot coals.
5Thread shrimp on narrow skewers.
6Grill until just opaque, about 2 minutes per side.
7Line platter with spinach.
8Arrange skewers on platter.
9Garnish with lemon and serve.
10Makes 8 servings.

About this Recipe

Course/Dish: Fish, Seafood
Other Tag: Quick & Easy