Asian Sesame Salmon

By Hope Vaillancourt
@MissHopie87

Sweet and a bit of spice, this salmon is hearty and delicious! Asian flair to this salmon is a perfect compliment to this already succulent fish! I first made this for my husband & I and we both loved it! Enjoy!

recipe & photo from: McCormick

Rating:

★★★★★ 1 vote

Comments:

1 Comment

Serves:

Prep:

10 Min

Cook:

20 Min

Ingredients

1/3 c: honey
1/3 c: green onions, thinly sliced
2 Tbsp: soy sauce
2 tsp: toasted sesame seeds
1 tsp: minced garlic
1 tsp: minced onions
3/4 tsp: ground ginger
1/2 tsp: crushed red pepper, optional
2 lb: salmon fillets

How to Make Asian Sesame Salmon

Step-by-Step

1Mix honey, green onions, soy sauce and all of the spices except red pepper in small bowl until well blended.
2Stir in red pepper to taste, if desired. Place salmon in 13x9-ince baking dish. Spoon honey mixture evenly over salmon.
3Roast salmon in preheated 375 degrees F oven for 20 minutes or until fish flakes easily with a fork, basting occasionally with honey mixture.

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